EASY WHITE CHOCOLATE CRANBERRY FUDGE
Thursday, February 14, 2019
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This White Chocolate Cranberry Fudge is made with sweetened condensed milk and dried cranberries! With beautiful Christmas colors, this super easy and quick dessert is a great treat for the busy holiday season.
- 3 3/4 cups (24oz) white chocolate chips
- 14 oz can sweetened condensed milk
- 1 tsp vanilla extract
- 6 oz (1 1/4 cups) dried cranberries
- Pinch of salt
- Sparkling sugar sprinkles
INSTRUCTIONS
- 1. Line a 9×9 square pan with parchment paper that covers the sides of the pan.
- 2. Place the white chocolate chips and sweetened condensed milk in a large bowl and microwave for one minute. Stir well to combine and allow the heat to melt the chocolate chips. If needed, microwave for another 30 seconds or so, until the chocolate is completely smooth.
- 3. Stir in the vanilla extract, dried cranberries and salt, then quickly transfer the mixture to the lined pan and spread evenly.