Grandmas Chocolate Pie

A few weeks back my sister-in-law Alex and I were talking about pie recipes for the holidays. She said, “Oh, I have a good one! My grandma made it all the time when I was a kid and it’s one of my favorites!”. Alex dug through her recipe and sent me a picture of her Grandma’s chocolate pie recipe. I am honored to share it wit you guys!

Ingredients

1½ c granulated sugar (plus ¼ of a cup seperatly)
2 c milk
½ c cocoa
3 eggs
1 T cornstarch
¼ t salt
1 T vanilla
unbaked pie crust

Instructions

Beat 1 whole egg and 2 egg yolks in your mixer. (This is the one I have in my kitchen. I've had it for almost 12 years and it still runs like it's brand new!)
Add in the sugar, cocoa, cornstarch, salt and vanilla.
Add milk and beat well.
Move it to a sauce pan and cook over slow/low fire until it start to thicken. Whisk the entire time. You don't want it to scorch.
Pour the batter into an unbaked pie crust and cook it at 350° for 25 to 30 minutes.
While that is baking, let's make the meringue.

Full Reading: https://crystalandcomp.com/grandmas-chocolate-pie/