Brussel Sprout Salad with Dijon Mustard Dressing

Looking for an easy but appealing appetizer? This brussel sprout salad recipe is a great side dish and perfect for entertaining.

Ingredients

1. 1 tablespoon olive oil
2. 1 tablespoon butter
3. 1 lb of brussel sprouts
4. 1/2 cup raisins
5. 1/2 cup pecans

Dressing Ingredients

1. 2 tablespoons olive oil
2. 1/2 teaspoon apple cider vinegar
3. 1/2 teaspoon dijon mustard
4. Salt and pepper, to taste

Instructions

• In a skillet, lightly grill brussel sprouts in olive oil on medium heat. (3-4 minutes each side)
• In the meantime, make dressing by mixing all ingredients well in a bowl.
• While brussel sprouts are grilling, lightly toast pecans in butter in a small skillet. (optional)

Full Reading: http://bravoforpaleo.com/2013/08/15/brussel-sprout-salad-recipe/

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