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Red Velvet Pancakes

Wednesday, February 13, 2019 Edit
Learn how to make Red Velvet Pancakes for an extra special morning treat! These fluffy pancakes are topped with a tangy cream cheese frosting!

Red Velvet Pancakes

Ingredients
For the pancakes:
  1. 1-1/2 cups all-purpose flour
  2. 3 Tablespoons granulated sugar
  3. 2 Tablespoons cocoa powder
  4. 2 teaspoons baking powder
  5. 1 teaspoon salt
  6. 2 large eggs
  7. 1/4 cup whole milk
  8. 1 cup buttermilk
  9. 1 teaspoon pure vanilla extract
  10. 1 teaspoon white vinegar
  11. 2 teaspoons red food coloring
  12. 4 Tablespoons butter melted

For the cream cheese frosting:
  1. 4 oz cream cheese
  2. 1 cup powdered sugar
  3. 1 teaspoon pure vanilla extract
  4. 1 Tablespoons whole milk

Instructions
For the pancakes:
  • Whisk together the flour, sugar, cocoa powder, baking powder, and salt in a medium sized bowl. 
  • Combine the eggs, milk, buttermilk, vanilla, vinegar, and red food color in a large measuring cup. Whisk to combine.