PROTEIN PACKED VEGAN BREAKFAST BURRITO
Thursday, February 14, 2019
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The ultimate protein packed (32 grams!) vegan breakfast burrito! 20-minutes to make, hearty and super tasty. Make ahead of time for an easy & healthy breakfast!
INGREDIENTS
- ½ medium red onion (chopped)
- 2 garlic cloves (minced)
- 12 oz extra firm tofu (pressed, see notes)
- 1 Tbsp olive oil
- ¼ tsp turmeric
- ¼ tsp cumin
- Sea salt & pepper to taste
- ½ cup black beans
- ½ avocado (chopped into small pieces)
- ⅓ cup salsa of choice (I used pico de gallo)
- 2 large whole wheat tortillas
INSTRUCTIONS
- Place a medium sized skillet over medium heat and add your oil. Once heated add your onions & season with s&p. Cook until cooked down & starting to lightly brown (about 4-5 minutes). Add your garlic & cook (stirring constantly) for another minute.
- Add in your tofu (crumble it with your hands, see picture). Add in turmeric, cumin and another pinch of sea salt & pepper. Stir until fully combined. Remove from heat.