BAKED STRAWBERRY DONUTS
Thursday, February 14, 2019
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These strawberry donuts are delicious! We love making homemade donuts on weekend and holidays when we have time in the mornings. It’s easier than you might think, just grab a donut pan and follow this recipe.
INGREDIENTS
- ¼ cup unsalted butter, melted at room temp.
- ¼ cup vegetable oil
- ¾ cup sugar
- 2 large eggs, room temp
- 2 tsp vanilla extract
- 1 cup milk
- 2½ all-purpose flour
- 1 tsp baking powder
- ½ tsp salt
- 1 cup fresh strawberries, hull removed and diced
- Glaze:
- 2 cups powdered icing sugar
- ½ cup milk
INSTRUCTIONS
- Preheat oven to 350 degrees F
- Spray your donut pans with a non-stick baking spray.
- In a large mixing bowl, add together the flour, baking powder, and salt.
- Stir to combine
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